Carlton George is temporarily closed

will reopen on Thursday 29th October

Due to the change in Government guidelines on 7th October, we have taken the extremely difficult decision to close the hotel from Tuesday 13th October to Wednesday 28th October inclusive.

During this time, please feel free to get in touch to make or amend any booking for the hotel and Windows Restaurant via

We would like to thank you for your understanding during this difficult time. 

Team Carlton George Hotel


Perched on the 7th floor of the hotel, Windows Restaurant really is the perfect place to unwind. Relax by the window or on our rooftop terrace areas and take in the panoramic views. With an open plan kitchen, you can watch our chefs in action whilst taking in the views of the rooftops and chimney pots of Glasgow, there really is no better way to dine...

Our head chef and his team work daily with fresh ingredients and our menus utilise flavors of the season. We source as locally as possible, using top quality Scottish produce whenever it is available.

Our meat is supplied by John Gilmour Butchers, who provides us with finest quality Scotch beef, Glasgow based Bernard Corrigan supplies our fresh fish and eggs and Mark Murphy & Partner supplies us our fresh fruit, vegetables, potatoes, cheeses and cream.

Taste Our Best – Visit Scotland Quality Assured 2019/2020

You can make a reservation or view all that we have to offer below...


12pm - 4pm

Afternoon Tea is served daily in Windows Restaurant between 12pm and 4pm.


Relax and enjoy a selection of finger sandwiches, warm scones, cakes and unlimited refills of tea and coffee, whilst enjoying the view over the rooftops and chimney pots of Glasgow city centre. This offering is priced at:


Monday - Thursday: £16.95 per person

Friday - Sunday: £18.95 per person

Why not add a little sparkle to the occasion and add a chilled bottle of Prosecco or Champagne.


A sample menu can be viewed below.



12pm - 9.30pm

Windows A La Carte menu is available daily from 12pm – 9.30pm.

Our menu celebrates a range of traditional Scottish dishes. Tempura of West Calder Haggis, Scottish Blade of Beef with rooster mashed potato and "Windows own" sticky toffee pudding with Arran ice cream to name just a few...

Please note from 14th August we will be running a limited A La Carte Menu

Our current A La Carte menu can be viewed below

View A la carte Menu

Market Menu


Our head chef and his team work daily with fresh ingredients and utilise flavours of the season.

Our Market Menu changes regularly in line with seasonality.

£19.95 per person for 2 courses

£22.95 per person for 3 courses

A sample market menu can be viewed below.

View Menu

Celebration Menu


Whatever the occasion, celebrate the right way...

Enjoy 3 courses from our Celebration Menu and propose a toast with a 125ml glass of house red or white wine for just £25.95 per person

View our sample menu below.


The Executive Lounge

Located on the 7th floor of the hotel, the Executive Lounge is exclusively available to guests staying in Executive or Club rooms. With an open fireplace, comfortable seating and complimentary drinks, it's a great place to relax or catch up with business.

Help yourself to complimentary tea, coffee, soft drinks and snacks, catch up on business from our PC and Bluetooth printing or just relax in front of the fireplace.

Complimentary wine, beer and spirits are available from 5pm - 10.30pm...perfect for a few pre or post dinner drinks!

Due to social distancing, the Executive Lounge capacity has been reduced, you will be required to book a 2 hour timeslot before arrival or on check in for drinks in the evening.

Our Rooms

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